Explore COREcruitment jobs in the UK

Sales Director – Corporate & Venue CateringLocation: LondonSalary: Up to £100,000 + commissionA... Sales Director – Corporate & Venue CateringLocation: LondonSalary: Up to £100,000 + commissionA growing hospitality and catering business is looking for a Sales Director to lead its next stage of growth.What they need is someone who can get out into the market, open doors, win new business and help build the commercial structure required to support significant growth.This is a hands-on role. The expectation is not to spend six months building strategy documents and presentations. The expectation is to start generating opportunities, bringing in clients and creating momentum from day one.The Role: Drive new business across corporate catering, events and hospitalityBuild relationships with key decision-makers and convert opportunities into revenueDevelop and manage a strong sales pipelineLead pitches, tenders and commercial proposalsIdentify new venue partnerships and growth opportunitiesWork closely with senior leadership on business growth plansImplement CRM systems, reporting processes and commercial structureImprove sales materials, client presentations and commercial positioningSupport the development of the wider sales and marketing functionBuild and grow a commercial team as the business expands The Person: Proven track record of winning new business within hospitality, catering, events or a related sectorEnjoy a start up mentalityCommercially driven and motivated by growthComfortable generating leads, making approaches and creating opportunitiesStrong relationship builder with a consultative approach to salesAble to balance strategic thinking with hands-on executionExperience participating in tenders and competitive pitch processesUnderstands what corporate clients expect from modern hospitality providersEntrepreneurial mindset with the ability to thrive in a growing businessConfident operating at both board level and client levelNot afraid to roll up their sleeves and get stuck in CVs to kate@corecruitment.com

Recruitment Officer - Luxury Hotel Group, LondonUp to £36,000 + BenefitsAn exciting opportunity has... Recruitment Officer - Luxury Hotel Group, LondonUp to £36,000 + BenefitsAn exciting opportunity has arisen for an enthusiastic and people-focused HR Officer to join a prestigious luxury hotel group.While this is a broad HR role, there will be a strong emphasis on talent acquisition, making it an excellent opportunity for someone who enjoys identifying, attracting and hiring exceptional hospitality talent while also supporting the wider HR function.Working closely with the Head of Talent and operational leaders, you will play a key role in ensuring the business continues to attract the very best people, whilst delivering an outstanding candidate and employee experience.Responsibilities Lead the end-to-end recruitment process across a variety of hotel departments, from sourcing candidates through to onboarding.Proactively identify talent through job boards, LinkedIn, networking and other recruitment channels.Build and maintain strong talent pipelines for current and future hiring requirements.Partner with departmental managers to understand recruitment needs and provide guidance throughout the hiring process.Coordinate interviews, offer management, references and pre-employment checks.Support onboarding and ensure all new colleagues receive a seamless induction experience.Assist with general HR administration, employee relations, compliance and HR projects.Maintain accurate employee records and recruitment reporting.Promote the employer brand and support initiatives that enhance employee engagement and retention. Requirements Previous experience within an HR Officer, HR Coordinator or Talent Acquisition role, ideally within hospitality or luxury service.Passion for recruitment and building relationships with candidates and hiring managers.Strong organisational skills with the ability to manage multiple vacancies simultaneously.Excellent communication and interpersonal skills.A proactive, positive and solution-focused approach.Knowledge of UK employment legislation and HR best practice would be advantageous.

Chief Engineer – Luxury Island ResortsLocation: Fiji Compensation: Approx. $6,000 USD net per month... Chief Engineer – Luxury Island ResortsLocation: Fiji Compensation: Approx. $6,000 USD net per month Benefits: Executive accommodation, meals provided, annual return flight, 30 days annual leave, 10 public holidays, medical insurance, work permit sponsorship, and additional company benefitsWe are recruiting on behalf of an award-winning luxury island resort group in Fiji seeking an experienced Chief Engineer to oversee all engineering, maintenance, and infrastructure operations across two exclusive island properties. This is a unique opportunity for a hands-on engineering leader with strong technical expertise, proven preventative maintenance experience, and the ability to lead and develop high-performing teams in a remote island environment.The successful candidate will be responsible for ensuring the efficient operation of all resort infrastructure, implementing preventative maintenance programs, managing engineering projects, and maintaining the highest operational standards across both properties.Key Responsibilities Lead and develop the Engineering and Landscaping teams across two luxury island resortsOversee all resort infrastructure, including power generation, reverse osmosis plants, sewerage treatment systems, generators, HVAC, refrigeration, pools, and utilitiesImplement and manage preventative maintenance programs across guest rooms, facilities, vehicles, and equipmentManage maintenance projects, contractor relationships, and capital improvement initiativesEnsure compliance with health & safety, fire safety, environmental, cyclone, and disaster management proceduresOversee landscaping, waste management, recycling operations, and resort infrastructure maintenanceMaintain accurate maintenance records, reporting, and administrative systemsMentor, coach, and develop the local engineering workforce while driving operational improvements and best practices Ideal Candidate Profile Previous Chief Engineer or senior Engineering leadership experience within a luxury resort or branded hotel environmentElectrical or Mechanical Engineering background requiredStrong knowledge of reverse osmosis plants, generators, sewerage treatment systems, HVAC, and resort infrastructureProven experience implementing preventative maintenance systems and asset management programsRemote island or resort experience is highly preferred; previous Fiji experience is an advantageStrong IT, administration, and contractor management skillsPatient, resilient leader with a passion for coaching and developing local teamsStrong organizational, communication, and problem-solving abilities with a hands-on management style

Senior Chef de Partie Luxury 5-Star Country Hotel | Hampshire £34,013.18  + Approx £7,800 Tronc  We... Senior Chef de Partie Luxury 5-Star Country Hotel | Hampshire £34,013.18  + Approx £7,800 Tronc  We are recruiting a Chef de Partie to join the kitchen team at an award-winning 5-star countryside hotel in Hampshire.This is an opportunity to work with exceptional seasonal ingredients in a kitchen that focuses on sustainability, provenance and cooking with purpose.The hotel has its own organic farm, supplying much of the produce used across the kitchens, including herbs, dairy, lamb, chicken and other seasonal ingredients.Due to the rural location, your own transport is required unless you are taking advantage of the available accommodation.The Food The food philosophy is centred around great ingredients, carefully sourced and cooked properly.Menus are seasonal and regularly changing, working with produce from the farm and trusted local suppliers.The kitchen focuses on fresh, honest cooking with minimal intervention, allowing the quality of the ingredients to shine.The Dining Experiences You will have the opportunity to work across two different kitchen environments.One restaurant offers a unique open-fire dining experience, where guests watch chefs cook over the fire.The menu focuses on sharing-style dishes, with approximately 10–15 dishes served throughout the evening as they are prepared.The second restaurant offers all-day dining, including breakfast, lunch and dinner, alongside private events and special dining experiences.The Role As Chef de Partie, you will: Run your own section to a high standardWork with seasonal and farm-grown ingredientsSupport the wider kitchen teamDevelop your knowledge across different styles of cookingHave opportunities to work across both restaurants The ideal candidate will have Chef de Partie experience within a quality restaurant, hotel or similar environment and be passionate about developing their career.Salary & Benefits £34,013 salaryTronc after probationAverage tronc earnings of approximately £650 per month (£7,800 per year based on last year)40-hour contractOvertime paid for additional hours workedUp to 6 months live-in accommodation available Apply Today

Chef de Partie Luxury 5-Star Country Hotel | Hampshire £31,742 + Tronc (Approx £7,800 per year, OTE... Chef de Partie Luxury 5-Star Country Hotel | Hampshire £31,742 + Tronc (Approx £7,800 per year, OTE Circa £39,540) We are recruiting a Chef de Partie to join the kitchen team at an award-winning 5-star countryside hotel in Hampshire.This is an opportunity to work with exceptional seasonal ingredients in a kitchen that focuses on sustainability, provenance and cooking with purpose.The hotel has its own organic farm, supplying much of the produce used across the kitchens, including herbs, dairy, lamb, chicken and other seasonal ingredients.Due to the rural location, your own transport is required unless you are taking advantage of the available accommodation.The Food The food philosophy is centred around great ingredients, carefully sourced and cooked properly.Menus are seasonal and regularly changing, working with produce from the farm and trusted local suppliers.The kitchen focuses on fresh, honest cooking with minimal intervention, allowing the quality of the ingredients to shine.The Dining Experiences You will have the opportunity to work across two different kitchen environments.One restaurant offers a unique open-fire dining experience, where guests watch chefs cook over the fire.The menu focuses on sharing-style dishes, with approximately 10–15 dishes served throughout the evening as they are prepared.The second restaurant offers all-day dining, including breakfast, lunch and dinner, alongside private events and special dining experiences.The Role As Chef de Partie, you will: Run your own section to a high standardWork with seasonal and farm-grown ingredientsSupport the wider kitchen teamDevelop your knowledge across different styles of cookingHave opportunities to work across both restaurants The ideal candidate will have Chef de Partie experience within a quality restaurant, hotel or similar environment and be passionate about developing their career.Salary & Benefits £31,742 salaryAverage tronc earnings of approximately £650 per month (£7,800 per year based on last year)40-hour contractOvertime paid for additional hours workedUp to 6 months live-in accommodation available Apply today

Demi Chef de Partie Luxury 5-Star Country Hotel | Hampshire £29,470 + Approx £7,800 Tronc (Circa £37... Demi Chef de Partie Luxury 5-Star Country Hotel | Hampshire £29,470 + Approx £7,800 Tronc (Circa £37,270) Plus Paid Overtime We are recruiting a Demi Chef de Partie to join the kitchen team at an award-winning 5-star countryside hotel in Hampshire.This is a fantastic opportunity for a chef looking to develop their skills within a high-quality kitchen focused on seasonal produce, sustainability and exceptional cooking.Set in a beautiful rural location, this property offers the chance to work with some of the best ingredients in the region, including produce grown directly from the hotel’s own organic farm.Due to the location, your own transport is required unless you are taking advantage of the available accommodation.The Food The kitchen operates across two dining concepts, both built around the same philosophy: Seasonal, ingredient-led cookingStrong focus on provenance and sustainabilityWorking closely with local and independent suppliersAllowing quality ingredients to speak for themselves The hotel has its own organic farm, supplying many of the ingredients used across the kitchens, including herbs, dairy, lamb, chicken and other seasonal produce.Menus change regularly based on availability, giving chefs the opportunity to work with fresh ingredients and develop their skills.The Dining Experiences One side of the operation is a unique open-fire dining experience, where guests sit around the fire and watch the chefs cook.The restaurant seats approximately 45 guests and focuses on a relaxed sharing-style menu, with dishes cooked fresh to order and served throughout the evening.This is an opportunity to learn open-fire cooking techniques and work in a kitchen where the cooking is visible throughout the guest experience.The second dining concept offers all-day dining, serving breakfast, lunch and dinner with a strong focus on seasonal produce, sustainability and farm-to-table cooking.The Role As Demi Chef de Partie, you will: Support the senior chefs across the kitchenDevelop your section skillsWork with fresh, seasonal produceLearn from experienced chefs in a high-quality environmentHave the opportunity to rotate across different areas of the kitchen This role would suit a chef with previous kitchen experience who has a strong work ethic, a passion for food and a desire to progress.Salary & Benefits £29,470 salaryTronc after probationAverage tronc earnings of approximately £650 per month40-hour contractOvertime paid for additional hours workedUp to 6 months live-in accommodation available (at your expense) Apply today

Sales Manager- Award Winning Spirits Portfolio – Southeast – Up to £45,000 plus packageMy client is... Sales Manager- Award Winning Spirits Portfolio – Southeast – Up to £45,000 plus packageMy client is one of the leading sustainable spirits brands in the country with a range of award-winning spirits, all crafted to perfection. This independent business has a strong track record across London and Southeast with a high demand and strong wholesale presence.They are currently seeking a Sales Manager to drive growth across the London / South East region. This opportunity will consist of managing and winning business across the region, driving brand activations throughout the on-trade and leading the sales team to deliver on rate of sale.  This is a commercial role with a focus on developing relationships across key venues.This role is a strategic role with a target for growth and development, ideally based in and around the Southeast with access to head office.Company Benefits: Competitive salary with performance-related bonus.Opportunities for professional development and career progression.The chance to work with Premium and Award winning brands! The Sales Manager Key Responsibilities include: Drive business growth by increasing sales volumes and securing new business within the on-trade sector (pubs, bars, restaurants) and Off trade.Build and maintain strong relationships with key accounts, ensuring long-term partnerships.Develop and execute tailored sales strategies to meet customer needs and company objectives. Manage a lead a junior sales team to success!Manage the commercial aspects of accounts, including pricing, contract negotiations, and profit margins.Regularly meet with customers to discuss product offerings, market trends, and growth opportunities.Collaborate with internal teams (marketing, logistics, finance) to deliver seamless customer service.Monitor competitor activity and market trends to stay ahead of the industry landscape. The Ideal Sales Manager: Proven experience in a sales or account management role within the drinks, hospitality, or FMCG sector. Specifically, within the Southeast.Strong understanding of the on-trade environment, including pubs, bars, and restaurants.Excellent communication and relationship-building skills.Commercially astute with the ability to negotiate and manage complex contracts.Self-motivated, target-driven, and able to work independently.Full UK driving license and willingness to travel regularly. If you are interested in having a chat about this role, please forward updated CV’s to Mark@corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors. We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities. Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram

Freelance Social Media Manager – London Pubs We're looking for a creative, hands-on Freelance Social... Freelance Social Media Manager – London Pubs We're looking for a creative, hands-on Freelance Social Media Manager to take ownership of the social media for our four London pubs.This isn't just about posting content—we're looking for someone who can build a real community, grow our customer base, and create content that gets people through the door. You'll bring each pub's personality to life and help make them the places everyone is talking about.The role: Manage all social media across our four venuesCreate engaging photo, video and written contentPlan and schedule content across all platformsPromote events, offers and seasonal campaignsGrow our audience through creative, organic social media marketingEngage with followers and build an active online communityTrack performance and bring fresh ideas to keep improving What we're looking for:Experience managing social media for hospitality, food & drink or lifestyle brandsConfident creating Reels, TikToks and other short-form video contentStrong copywriting and content planning skillsCreative, proactive and full of ideasComfortable visiting venues, capturing content and working independentlyThe details: Freelance position2 days per weekPaid on a day-rate basisOne day each week will be spent visiting all four pubs to capture content and work with the teams on-site. The second day can be worked remotely, planning, editing, scheduling content and managing the accounts. If you're passionate about creating standout social content and know how to turn followers into customers, we'd love to hear from you. Send us a few examples of your work, your day rate, and a short introduction about yourself.

Sous Chef | Coastal Boutique Hotel | Cornwall Salary: 35,000 + Excellent Benefits This is an excitin... Sous Chef | Coastal Boutique Hotel | Cornwall Salary: 35,000 + Excellent Benefits This is an exciting time to join one of Cornwall's most established coastal hotels.Set on the cliffs of the Lizard Peninsula with uninterrupted Atlantic views, this independent 48-bedroom boutique hotel is entering a new chapter. A major investment is transforming the property, with a brand-new spa, function suite, additional guest bedrooms, and beautifully designed public spaces all currently under development.At the heart of the project sits a newly built kitchen, creating the perfect environment for an ambitious Sous Chef who wants to be part of something evolving rather than simply maintaining the status quo.Working alongside an experienced Head Chef, you will help shape an elevated food offering centred around Mediterranean influences, exceptional Cornish produce, and relaxed yet refined dining. From breakfast through to à la carte service, weddings and private events, no two days are the same.This is more than another Sous Chef role. It is an opportunity to join during a period of investment and growth, helping establish the next chapter of a well-known destination hotel.The Role Reporting directly to the Head Chef, you will play a key part in the day-to-day running of the kitchen, leading from the front and ensuring every service is delivered to a consistently high standard.You will support menu development, mentor the brigade, oversee food quality and standards, and take full responsibility for the kitchen whenever the Head Chef is away.What You Will Be Doing Support the Head Chef in leading and developing the kitchen team.Deliver consistently high standards across breakfast, lunch, dinner, weddings and events.Help create seasonal menus inspired by Mediterranean flavours and the best local Cornish ingredients.Train, mentor and develop junior chefs to build a strong and motivated brigade.Manage ordering, stock control, stock rotation and monthly stock takes.Assist with rotas while keeping labour costs within budget.Monitor food costs, minimise waste and maximise profitability.Ensure excellent food safety, HACCP and hygiene standards are maintained at all times.Build positive working relationships with every department across the hotel.Take full responsibility for the kitchen in the Head Chef's absence. What We Are Looking For Previous experience as a Sous Chef or a strong Junior Sous Chef ready to step up.Experience working in quality hotel or restaurant kitchens.A genuine passion for producing fresh, seasonal food.Strong leadership skills with the ability to motivate and develop others.Excellent organisation and communication skills.A hands-on approach with high standards and attention to detail. Why This Opportunity? Join during a major investment and exciting new chapter.Work in a newly designed, purpose-built kitchen.Be part of an independent coastal hotel with an ambitious future.Stunning clifftop location overlooking the Atlantic Ocean.Diverse operation including restaurant dining, weddings, private events and leisure guests.Work alongside a supportive Head Chef with opportunities to develop your career. If you are looking for a role where you can make a genuine impact while enjoying one of the UK's most spectacular coastal locations, we would love to hear from you.

Hotel General Manager - West Sussex Salary:                 £85,000 + BonusA prestigious hotel in We... Hotel General Manager - West Sussex Salary:                 £85,000 + BonusA prestigious hotel in West Sussex is seeking an experienced and dynamic Hotel General Manager to lead their operations and deliver exceptional guest experiences. This is a hands-on leadership role for a confident and driven individual who thrives in a fast-paced, multi-departmental environment.The successful candidate will oversee all aspects of hotel operations, including Front of House, Housekeeping, Food & Beverage, and Events. They will be responsible for driving revenue and profitability, managing budgets, inspiring and developing their team, and ensuring the highest standards of service across the property.Responsibilities Lead and motivate a multi-departmental team, fostering a positive, high-performance culture.Oversee day-to-day hotel operations, including Front of House, Housekeeping, Food & Beverage, and Events.Deliver excellent guest service, maintaining high standards and consistent quality.Drive revenue and profitability, identifying opportunities for growth and efficiency.Manage budgets, forecasts, and operational reports.Ensure compliance with health, safety, and regulatory requirements.Collaborate with ownership/management to develop and implement strategic plans. Requirements Proven experience as a Hotel General Manager or in a senior hotel leadership role.Strong operational knowledge across all hotel departments.Excellent leadership, communication, and team-building skills.Financially astute with experience managing budgets and achieving targets.Passionate about delivering exceptional guest experiences.Flexible, hands-on, and able to thrive in a fast-paced environment.

CRM & Marketing Data Analyst – Luxury Hotel Brand, LondonLocation:            Central London (Fu... CRM & Marketing Data Analyst – Luxury Hotel Brand, LondonLocation:            Central London (Full-time office-based) Salary:                 £45,000 + BenefitsAn exciting opportunity has arisen for a CRM & Marketing Data Analyst to join the head office team of a prestigious luxury hospitality and lifestyle hotel brand based in Central London.This role is ideal for an analytical and commercially minded individual who enjoys transforming customer data into meaningful insights that drive engagement, marketing performance, and business growth. Working closely with CRM, Marketing, Digital, and Commercial teams, you will play a key role in developing a deeper understanding of customer behaviour and supporting data-led decision-making across the organisation.Responsibilities: Maintain and enhance customer data quality across CRM, loyalty, booking, and digital platforms.Analyse customer behaviour, engagement trends, and lifetime value to identify actionable insights.Develop audience segmentation strategies to support targeted marketing campaigns and customer engagement initiatives.Build and maintain dashboards, reports, and performance tracking tools.Support analysis of website performance, digital journeys, and customer booking behaviour.Work closely with internal stakeholders to translate complex data into clear business recommendations.Ensure data governance, privacy, and compliance standards are maintained across all customer data processes.Contribute to customer personalisation, retention, and acquisition strategies through data-driven insights. Requirements: Previous experience within CRM, Customer Insights, Marketing Analytics, or Data Analytics.Strong analytical skills with experience working with large datasets.Advanced Excel skills and confidence handling customer data.Experience building dashboards and automated reporting frameworks.Knowledge of Google Analytics or similar digital analytics platforms.Strong communication skills with the ability to present insights to non-technical stakeholders.Experience within hospitality, travel, luxury, loyalty, retail, or membership-based businesses would be advantageous.

The Role: Head of Health and Safety Location: UK - National Estate – Travel Required Sector: Proper... The Role: Head of Health and Safety Location: UK - National Estate – Travel Required Sector: Property & Real Estate Salary: £80,000 + About the OrganisationI have teamed up with a favourite client to find them a Head of Health and Safety. They are a rapidly growing, high end accommodation provider and we are seeking an experienced Head of Health and Safety to lead its national health, safety, and building safety strategy.Working closely with partners in key towns and cities, the organisation is known for delivering exceptional experiences within innovative, high-quality schemes. Its growth is driven by an unrelenting focus on excellence and collaboration with like-minded partners who share its vision.The Role and You.As Head of Health and Safety, you will provide strategic and operational support to the Estates and Facilities department and the Director of Operations, ensuring the business meets all regulatory obligations and industry best practice. You will lead the development and maintenance of health and safety policies, manage risk, drive compliance under the Building Safety Act 2022, and maintain ISO 45001 across the national estate. This is a pivotal leadership role with direct influence on executive-level assurance and organisational safety culture.You will have 8–10 years of health and safety management experience within a similar-scale organisation, ideally across property, facilities, or multi-site environments. A Strong understanding of the Building Safety Act 2022 and practical experience implementing its requirements and ISO 45001 implementation, maintenance, and audit leadership. You will have the ability to develop strong relationships at all levels, internally and externally, with a proactive problem-solving approach and solid leadership skills.Key Responsibilities Review and update safety risk assessments, permits to work, and conduct gap analysis across the business, setting clear action plans to address shortfalls.Oversee work procedures and policies for Asbestos, Fire, Electrical, Security, Water, and related areas, ensuring alignment with current regulations.Lead internal investigations into accidents and safety breaches, delivering clear recommendations and follow-through.Stay abreast of health, safety, and environmental regulations and ensure ongoing business alignment.Design and deliver in-house training sessions to raise health and safety awareness consistently across all levels.Collaborate with the Training & Development team to create targeted in-house and external training programmes.Manage H&S consultants, including performance reviews and system evaluations.Chair the Health & Safety Committee and drive implementation of essential improvements across the business.Maintain ISO 45001, leading surveillance and recertification audits with site teams and external auditors.Prepare applications for H&S accreditations and awards (e.g. ROSPA).Lead all Building Safety Act 2022 activities, including building registration, safety case development, and ongoing engagement with the Building Safety Regulator. Qualifications NEBOSH National Diploma in Occupational Health and Safety (or equivalent Level 6 Diploma).NEBOSH Management of Health and Safety and Wellbeing at Work.Relevant degree in Occupational Health and Safety.CMIOSH (Chartered Safety and Health Practitioner) status. Desirable NEBOSH Fire Safety Certificate.Fire Risk Assessment qualifications.ISO 9001 awareness.Training in business continuity, crisis management, or organisational resilience. To be considered, please clisck apply.You must be able to live and work in the UK without restriction.To view all our vacancies, go to, www.corecruitment.com 

Specialiste TVA / VAT Specialist – Food Retail Group (CDD)Nous recherchons un(e) Expert TVA / Consul... Specialiste TVA / VAT Specialist – Food Retail Group (CDD)Nous recherchons un(e) Expert TVA / Consultant Conformité TVA en CDD pour rejoindre un groupe international leader du Food Retail !Si vous aimez les chiffres, la relation client et la gestion de projets complexes dans un environnement qui bouge vite, ce poste est pour vous.Vos Missions : Facturation & Conformité : Gestion et contrôle de la facturation du groupe selon les normes de TVA.Relation Client : Interlocuteur(trice) privilégié(e) pour résoudre les litiges et anomalies de facturation.Support Expertise : Apporter votre expertise technique en matière de fiscalité/TVA sur les flux complexes. Profil Recherché : Expérience solide en gestion de la TVA (en cabinet ou grand groupe retail par exemple).Rigoureux(se), doté(e) d’un excellent relationnel et du sens du service client.Agilité & Gestion du volume : Capacité à traiter un volume important de factures et de données dans des délais serrés.Pédagogie : Capacité à vulgariser les règles de TVA complexes auprès d'équipes non financières (achats, logistique, directeurs de magasins).Capacité à maintenir sa concentration et son efficacité face à des tâches répétitives et un volume important de données.Capacité à travailler dans un environnement dynamique et international. Conditions : Contrat : CDD (Temps plein)Début : ImmédiatDurée : Jusqu'à fin décembre 2026Localisation : Paris, France Envoyez-moi votre CV dès aujourd’hui !Contact : beatrice@corecruitment.com

Cluster Director of Sales – Hotel Group, HertfordshireSalary: £70,000 + Performance Bonus + Benefits... Cluster Director of Sales – Hotel Group, HertfordshireSalary: £70,000 + Performance Bonus + BenefitsAn exciting opportunity has arisen for an experienced and commercially driven Cluster Director of Sales to join a well-established hotel group based in Hertfordshire.This is a pivotal leadership role, responsible for driving the commercial performance of multiple properties across the portfolio. Working closely with the senior leadership team, you will develop and execute strategic sales initiatives, grow market share, and lead a high-performing sales function.As Cluster Director of Sales, you will be responsible for delivering revenue growth across all key market segments, including corporate, MICE, leisure and groups. You'll be a hands-on leader who enjoys building client relationships while developing and inspiring your team to exceed commercial targets.Responsibilities Develop and implement the cluster sales strategy to maximise revenue and profitability across multiple hotels.Lead, coach and inspire the sales team to consistently achieve and exceed budgeted targets.Identify new business opportunities while strengthening relationships with existing corporate, agency and MICE clients.Work collaboratively with Revenue Management, Marketing and General Managers to deliver commercial objectives.Produce accurate sales forecasts, budgets and performance reports.Analyse market trends and competitor activity to identify opportunities for growth.Represent the hotel group at networking events, exhibitions and key industry functions.Drive account management, proactive sales activity and business development across all market segments.Ensure effective use of CRM systems and maintain a healthy sales pipeline. Responsibilities Proven experience as a Director of Sales or Cluster Director of Sales within the hotel sector.Strong knowledge of corporate, meetings & events, leisure and group sales.Commercially astute with a proven track record of delivering revenue growth.Inspirational leader with experience managing and developing successful sales teams.Excellent negotiation, presentation and relationship-building skills.Strategic thinker with a proactive and results-oriented approach.Experience working with branded or quality independent hotels is highly desirable.

Management Couple – Stunning Pub/Hotel - West Sussex - Live-In - £65,000One of the couple will need... Management Couple – Stunning Pub/Hotel - West Sussex - Live-In - £65,000One of the couple will need to be a Chef. The other a warm and gracious host to run the front of houseMy client has an amazing site and is looking for a couple to come and make it the best it can be in terms of product and profit.The salary is up to 20 % of the wet business and 25% of the dry and roomas. Live-In accommodation is a stunning 2 bed flat with huge space, done up to same spec as the hotel and stunning views.About the position • You will have full financial accountability and stock orderings etc.  • Developing and training the team – taking on board all feedback actioning where necessary. • You are in control to generate your menu, from wine choices, beer preferences and of course the food choices.   The Ideal Candidate • Fresh food experience is essential• On your game, aware of what is needed for the company to thrive! • Great experience record, with proven record in the industry and P&L awareness.  • Impeccable presence, oozing charisma being that welcoming friendly face.  Company Benefits • Accommodation and all bills paid• Motivational Salary package • Bonus opportunity  Does this sound like you? If you are keen to discuss the details further, please apply or send your CV to james@corecruitment.com COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors. We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and Southeast Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities. Likewise, if you are looking to recruit then we would love to hear from you.  Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram