Luxury Restaurant General Manager - £90,000-£100,000 in London

London

permanent, full-time

£90,000 - £100,000 per annum

UK working eligibility only.

Working in London

London is the UK’s capital and a global magnet for talent. Careers span finance in the City, fast‑growing fintech in Shoreditch, health and life sciences around Whitechapel, media in Soho, and government and policy in Westminster. Cross‑London transport, from the Elizabeth line to the Underground and an extensive bus network, keeps commutes practical across zones. Outside work, world‑class museums, food, and green parks create a vibrant lifestyle for every budget. Employers range from FTSE 100 headquarters to charities and high‑growth scale‑ups, so there are roles for graduates and seasoned specialists alike. On Voceer you’ll find the latest London vacancies—analyst, developer, nurse, project manager, retail leader—posted by employers who value ambition and diversity. Start your London job search with Voceer and connect with teams building the city’s next chapter.

About Hospitality & Catering

Hospitality plays a central role in the UK economy, covering hotels, restaurants, events, and tourism. Careers range from chefs and front-of-house staff to hotel managers and event planners. Employers include independent businesses, large hotel chains, and catering groups. Demand remains high for skilled professionals in customer service and food preparation. Hospitality offers variety, creativity, and people-focused roles, often with flexible working hours and opportunities worldwide. The sector continues to adapt, with sustainability, food innovation, and guest experience shaping future growth.

Luxury Restaurant General Manager – £90,000–£100,000

Location: London (Don’t miss out) West London Central London, new sites

The Opportunity

A genuinely exciting opportunity to join one of London's most impressive and talked-about restaurant groups as General Manager for a brand-new opening in London. The group already operates three successful sites, with a further three openings planned across London as part of an ambitious period of growth

This is not a cookie-cutter restaurant operation. The existing sites are beautifully designed, exceptionally well executed and known for delivering some of the best food in London. The new opening will be a standout venue and an important part of the group's next phase
We are looking for an experienced, commercially minded General Manager who can take ownership of the opening, build an exceptional team and establish the restaurant as a major London destination
You will work closely with the founders and senior leadership team, playing a key role in shaping the culture, guest experience and commercial performance of the new site
This is a hands-on leadership role. We are looking for someone who loves being on the floor, understands great food and service, and can inspire a team while still having a strong commercial head

The General Manager Role

Lead the pre-opening and launch of the new London restaurant
Take full ownership of the day-to-day operation and guest experience
Drive sales, revenue and profitability against agreed budgets and targets
Work closely with the founders to develop and grow the business
Maintain exceptionally high standards across food, service and operations
Be visible and hands-on, leading from the front rather than managing from an office
Support the wider group as it continues to expand across London
Develop a strong local customer base and drive repeat business
Manage the P&L and ensure the restaurant delivers strong commercial result

The Right Person

They are looking for an experienced General Manager from a premium, high-end or destination restaurant background, with strong London experience and ideally a track record of opening new sites. A genuine foodie and hands-on operator, you’ll have the commercial understanding to drive sales and profitability while delivering an exceptional guest experience. You’ll be a natural leader who enjoys building teams, confident working closely with founders and senior stakeholders, and bring the energy and ambition needed to make a new opening a success. This is a great opportunity to join a high-quality, founder-led group at an exciting stage of growth and make your mark on a standout new London restaurant.

Interested in this challenge? Send your CV to Stuart Hills or call 0207 790 2666.