Head Chef - Brunch Venue - Manchester - 45k in Manchester, North West
UK working eligibility only.
Head Chef – Brunch Venue – Manchester – 45k
Job Role: Head Chef
Cuisine: All-day dining, seasonal menus
Brigade Size: 6- 10 chefs
We are excited to partner with a growing restaurant group, known for its vibrant all-day dining venues across Manchester. They are seeking an experienced Head Chef to lead the kitchen, assist on menu innovation, and support the junior team.
The Role:
- Oversee all service and seasonal menus with a brunch focus.
- Mentor and upskill junior chefs in your team.
- Oversee food cost, invoices, stock control, and orders.
- Ensure compliance with food safety, hygiene, and health & safety regulations.
The Ideal Head Chef:
- Proven experience as a Head Chef or Senior Sous Chef in a busy venue.
- Strong leadership skills with the ability to manage and motivate a team.
- Passion for fresh, seasonal cooking.
- Experience with kitchen financials and weekly reporting.
- Proficient in BOH systems, and rota management.
- Hands-on approach, with flexibility to work weekends.
Why Apply?
- Salary: £45k
- Benefits: staff discounts, and career development opportunities.
- Culture: Inclusive, collaborative, and sustainability-focused.
Apply Now:
If you’re an ambitious Head Chef ready to lead a growing restaurant group, send your CV to Olly at COREcruitment dot com.
Voceer presents this job opportunity for COREcruitment, a 50 person sized company who are categorized as a Recruitment Agency.
This position is being managed by COREcruitment, a reputable recruitment agency known for placing candidates in desirable positions.