General Manager - Premium Restaurant in London, London

London

permanent, full-time

£90,000 per annum

UK working eligibility only.

Working in London, London

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About Hospitality & Catering

Hospitality plays a central role in the UK economy, covering hotels, restaurants, events, and tourism. Careers range from chefs and front-of-house staff to hotel managers and event planners. Employers include independent businesses, large hotel chains, and catering groups. Demand remains high for skilled professionals in customer service and food preparation. Hospitality offers variety, creativity, and people-focused roles, often with flexible working hours and opportunities worldwide. The sector continues to adapt, with sustainability, food innovation, and guest experience shaping future growth.

General Manager – Premium Restaurant

Location: London

Salary: Up to £90,000

An opportunity to lead one of London's most ambitious hospitality businesses.

This is not a role for someone looking to simply maintain standards. The business is at a pivotal stage of its journey, with significant investment behind it, a strong leadership team in place and a platform ready for growth. The foundations have been built; the product is receiving excellent feedback and there is now an opportunity for a commercially minded General Manager to take ownership and drive the next chapter.

Reporting into the COO, this role offers a high level of autonomy and would suit someone who enjoys operating with freedom, accountability and the ability to make decisions that genuinely impact the business.

The role:

Lead a large team across restaurant, bar and guest experience
Take full ownership of operational performance, profitability and commercial growth
Drive covers, revenue and guest engagement across the business
Work closely with the senior leadership team to shape strategy and performance
Develop and inspire a well-established management team
Act as the face of the business, building relationships with guests, partners and key stakeholder
Identify opportunities to improve performance, systems and processes
Take ownership of reporting, forecasting and financial performance

The person:

An experienced General Manager from a premium restaurant, hospitality or lifestyle-led environment
Commercially astute with a strong understanding of P&L management
Confident leading large teams and creating a culture of accountability
Entrepreneurial in approach and comfortable operating with autonomy
A natural leader who enjoys building relationships and developing people
Guest-focused whilst never losing sight of the numbers
Someone excited by the challenge of growing a business rather than simply maintaining on

CVs to kate@corecruitment.com