Assistant Manager - Accommodation Venue With Events & Bar-café in London

London

permanent, full-time

£41,000 per annum

UK working eligibility only.

Working in London

London is the UK’s capital and a global magnet for talent. Careers span finance in the City, fast‑growing fintech in Shoreditch, health and life sciences around Whitechapel, media in Soho, and government and policy in Westminster. Cross‑London transport, from the Elizabeth line to the Underground and an extensive bus network, keeps commutes practical across zones. Outside work, world‑class museums, food, and green parks create a vibrant lifestyle for every budget. Employers range from FTSE 100 headquarters to charities and high‑growth scale‑ups, so there are roles for graduates and seasoned specialists alike. On Voceer you’ll find the latest London vacancies—analyst, developer, nurse, project manager, retail leader—posted by employers who value ambition and diversity. Start your London job search with Voceer and connect with teams building the city’s next chapter.

About Hospitality & Catering

Hospitality plays a central role in the UK economy, covering hotels, restaurants, events, and tourism. Careers range from chefs and front-of-house staff to hotel managers and event planners. Employers include independent businesses, large hotel chains, and catering groups. Demand remains high for skilled professionals in customer service and food preparation. Hospitality offers variety, creativity, and people-focused roles, often with flexible working hours and opportunities worldwide. The sector continues to adapt, with sustainability, food innovation, and guest experience shaping future growth.

Assistant Manager – Accommodation Venue with Events & Bar-Café

Salary: Up to £41,000+Bonus (DOE)

The Role:

We’re looking for an Assistant Manager to join a bustling accommodation venue with events, a bar, and a café in the heart of Edinburgh. This is a hands-on role where no two days are the same – from supporting the team and keeping standards high, to stepping in and holding the venue in the GM’s absence.

What You’ll Do:

Lead day-to-day operations across food & beverage, guest services, housekeeping, and building operations
Support and inspire the team to deliver outstanding experiences
Ensure the venue runs smoothly, even when the unexpected happens

We’re Looking For Someone Who:

Is confident, hands-on, and operationally savvy
Can manage a team and make quick, smart decisions
Has an entrepreneurial mindset – loves organising, improving, and problem-solving
Thrives on delivering exceptional guest experiences!

If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 0207 790 2666