Chef De Partie - Modern British Fine Dining in Cheltenham, South West
UK working eligibility only.
Lead the section in a 3-Rosette kitchen dedicated to seasonal British produce and creative tasting menus.
We are seeking a talented and ambitious CDP for a prestigious, privately-owned restaurant in Cheltenham. This is a key role within a dedicated brigade, producing exceptional modern British cuisine in an award-winning setting.
The Restaurant:
• 3-Rosette modern British fine dining
• Focus on hyper-seasonal menus and premium ingredients.
• 80-cover restaurant with a private Chef's Table
• Offers à la carte, 7-course tasting menus, and afternoon tea
• Stable, privately-owned business with a passionate team
The CDP Role:
• Run a section with attention to detail
• High quality prep on shift with expert training
• Work at pace in a high standards kitchen
• Ensure the highest standards of consistency and presentation
• Learn from the best Michelin chefs
The Ideal Sous Chef:
• Proven experience as a chef de partie in with experience in high standards kitchens
• Solid knowledge of modern British fine dining and premium ingredients
• Creative, passionate, and dedicated to culinary excellence
• Thrives in a fast-paced, high-standard environment
Benefits & Application:
• Salary of £36,000 per annum plus tronc 4-5k average
• Clear progression path within a supportive structure
This CDP position is available for an immediate start.
To apply for this Chef de partie role, please send your CV to Olly at COREcruitment dot com
Voceer presents this job opportunity for COREcruitment, a 50 person sized company who are categorized as a Recruitment Agency.
This position is being managed by COREcruitment, a reputable recruitment agency known for placing candidates in desirable positions.