Sous Chef - Education in West Midlands, West Midlands
Uk working eligibility only.
We are recruiting a Sous Chef for an exciting opportunity within a respected education setting in the West Midlands. This Sous Chef role offers the chance to lead a dedicated kitchen team, delivering high-quality, freshly prepared meals for students and staff in a rewarding and structured environment. The Sous Chef will support the Kitchen Manager in overseeing all aspects of food production, planning, and compliance.
This is a hands-on position, perfect for a Sous Chef who is passionate about food and thrives in a well-organised kitchen. If you are a Sous Chef from a hotel or B&I background, this could be a perfect step into Education in the West Midlands!
Sous Chef requirements:
- Proven experience in as a Sous Chef in a similar role within a high-volume kitchen.
- Strong culinary skills with a passion for fresh, nutritious food.
- Good understanding of food safety and health regulations (Level 2 Food Hygiene or equivalent desirable).
- NVQ Level 2 in Professional Cookery or equivalent (desirable).
Sous Chef benefits:
- Up to £33,000 per year!
- Free, fresh meals while on duty.
- Contributory pension scheme.
- Career development, all chef’s move up through the ranks.
- Free wellness, mindfulness, and exercise classes.
- Every third weekend off with always Sundays off
- Finish at 3PM or 7.30PM!
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com
Voceer presents this job opportunity for COREcruitment, a 50 person sized company who are categorized as a Recruitment Agency.
This position is being managed by COREcruitment, a reputable recruitment agency known for placing candidates in desirable positions.