Director Of Food And Beverage in Rome

Rome
permanent, full-time
€65,900 - €70,300 per annum

Uk working eligibility only.

Director of Food and Beverage
Salary: €Negotiable
Location: Rome, Italy

This 5-star luxury hotel, located in the heart of Rome, offers a refined hospitality experience rooted in sustainability, wellness, and Italian elegance, with exceptional service, contemporary design, and a deep commitment to responsible gastronomy. The hotel is now seeking an accomplished Director of Food & Beverage to lead its F&B operations.

The Director of Food & Beverage will be a key member of the Executive Committee, responsible for overseeing and developing all Food & Beverage operations within the property. With a team of 30+ staff, this individual will lead day-to-day operations, financial performance, and strategic planning for three high-profile outlets. The ideal candidate will bring strong leadership, operational excellence, and a clear vision aligned with the hotel’s wellness and sustainability values.

Key Responsibilities

  • Lead and manage F&B operations across 3 different outlets
  • Ensure guest experiences reflect the highest standards of luxury, health-consciousness, and sustainability
  • Develop and implement strategies to optimize service, profitability, and guest satisfaction
  • Collaborate with the Executive Chef on menu development that aligns with wellness and seasonal trends
  • Monitor financial performance, implement cost controls, and manage departmental budgets
  • Recruit, train, and inspire the F&B team, fostering a positive and service-driven culture
  • Ensure compliance with health, safety, and hygiene standards, as well as local and brand regulations
  • Analyze guest feedback and take proactive steps to continuously improve the F&B experience
  • Work closely with the General Manager and Director of Operations to align departmental goals with hotel strategy

Candidate Profile

  • Minimum of 3–5 years in a management-level F&B role within a structured, international hotel brand
  • Previous experience in Italy is preferred, along with familiarity with local market and standards
  • Fluent in Italian and English; additional language skills are an asset
  • Strong leadership and interpersonal skills with a hands-on and collaborative approach
  • Proven track record in managing high-end dining outlets and luxury service environments
  • Passionate about sustainability and wellness in hospitality
  • Flexible, detail-oriented, and guest-focused

Director of Food and Beverage
Salary: €Negotiable
Location: Rome, Italy

If you would like to have more information about the role, please apply or send your cv to maria@corecruitment.com

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Voceer presents this job opportunity for COREcruitment, a 50 person sized company who are categorized as a Recruitment Agency.

This position is being managed by COREcruitment, a reputable recruitment agency known for placing candidates in desirable positions.

created 5 hours ago

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