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Previous experience in providing skilled or semi-skilled service within the building industry, prefe... Previous experience in providing skilled or semi-skilled service within the building industry, preferably in electrical, mechanical, plumbing and decorationCarrying out daily checks on catering kitchen equipmentRepair and maintenance of catering kitchen equipmentCarrying out weekly to maintain compliance with Health and Safety, Fire Alarm Test and Emergency Light Test.Have knowledge of Information Technology.Coordinate with third-party contractors, good communication skills both written and oral.Provide support and perform other duties.Qualifications.1. NVQ Level 3 Electrical Diploma with 17th or 18th Edition BS7671 and Commercial Gas Safe Engineer.2. Knowledge of Catering Equipment both Electric and Gas-operated machines like fryers, Grills, Cookers and Refrigeration Equipment.3. Knowledge of Mechanical aspects like HVAC and Plumbing.4. Basic knowledge of Decorating internal and external.