Restaurant General Manager - Flagship London Hotel in London, London

London

permanent, full-time

£65,000 - £70,000 per annum

UK working eligibility only.

Working in London, London

London is the UK’s capital and a global magnet for talent. Careers span finance in the City, fast‑growing fintech in Shoreditch, health and life sciences around Whitechapel, media in Soho, and government and policy in Westminster. Cross‑London transport, from the Elizabeth line to the Underground and an extensive bus network, keeps commutes practical across zones. Outside work, world‑class museums, food, and green parks create a vibrant lifestyle for every budget. Employers range from FTSE 100 headquarters to charities and high‑growth scale‑ups, so there are roles for graduates and seasoned specialists alike. On Voceer you’ll find the latest London vacancies—analyst, developer, nurse, project manager, retail leader—posted by employers who value ambition and diversity. Start your London job search with Voceer and connect with teams building the city’s next chapter.

About Hospitality & Catering

Hospitality plays a central role in the UK economy, covering hotels, restaurants, events, and tourism. Careers range from chefs and front-of-house staff to hotel managers and event planners. Employers include independent businesses, large hotel chains, and catering groups. Demand remains high for skilled professionals in customer service and food preparation. Hospitality offers variety, creativity, and people-focused roles, often with flexible working hours and opportunities worldwide. The sector continues to adapt, with sustainability, food innovation, and guest experience shaping future growth.

A flagship London hotel is preparing for a full refurbishment and an exciting summer 2026 reopening. This 4* deluxe property will feature a rooftop bar with 360-degree views of the London skyline, indoor and outdoor seating, and a private dining space. This is a brand-new F&B concept for the hotel, and they’re looking for a hands-on leader to take the reins.

The Role

Report directly into the Hotel GM and will act as a strategic guide to launch something unique and memorable
Lead the Restaurant & Bar offering, supporting on concept, menu design, and strategy through to execution - Asian-influenced
Build and manage a team of around 70, ensuring operational excellence and high standards
Maximise the use of indoor and outdoor spaces throughout the year
A strong wet environment – so good knowledge of the bar as well!

About You

Experienced in leading high-volume, premium F&B operations
Strong track record in concept creation, menu design, and team leadership
Hands-on, guest-focused, and commercially savvy
Able to deliver operational excellence while developing a motivated and high-performing team

Perks & Benefits

Competitive salary £65k–£70k + up to 20% bonus (flexible for the right candidate)
Opportunity to shape a brand-new F&B concept from the ground up
Work in a flagship property with a stunning London rooftop view
Be part of a growing, forward-thinking hospitality team

Apply now or send your CV to kate@COREcruitment.com