Operations Manager - Restaurant Group in London, London

London

permanent, full-time

£65,000 per annum

UK working eligibility only.

Working in London, London

London is the UK’s capital and a global magnet for talent. Careers span finance in the City, fast‑growing fintech in Shoreditch, health and life sciences around Whitechapel, media in Soho, and government and policy in Westminster. Cross‑London transport, from the Elizabeth line to the Underground and an extensive bus network, keeps commutes practical across zones. Outside work, world‑class museums, food, and green parks create a vibrant lifestyle for every budget. Employers range from FTSE 100 headquarters to charities and high‑growth scale‑ups, so there are roles for graduates and seasoned specialists alike. On Voceer you’ll find the latest London vacancies—analyst, developer, nurse, project manager, retail leader—posted by employers who value ambition and diversity. Start your London job search with Voceer and connect with teams building the city’s next chapter.

About Hospitality & Catering

Hospitality plays a central role in the UK economy, covering hotels, restaurants, events, and tourism. Careers range from chefs and front-of-house staff to hotel managers and event planners. Employers include independent businesses, large hotel chains, and catering groups. Demand remains high for skilled professionals in customer service and food preparation. Hospitality offers variety, creativity, and people-focused roles, often with flexible working hours and opportunities worldwide. The sector continues to adapt, with sustainability, food innovation, and guest experience shaping future growth.

Operations Manager – Restaurant Group
London

£65,000 plus bonus

We’re looking for an Operations Manager to join a high-performing hospitality team. You’ll be hands-on, supporting FOH and BOH, ensuring service standards are met, and embedding strong processes across multiple sites.

The Role:

Lead operational excellence across 4 sites
Maximise tech-driven systems including SevenRooms, EPOS, Tronc, Payroll, Inventory, and L&D platforms.
Champion onboarding, training, and process compliance – scheduling, tracking, and follow-ups are key.
Collaborate closely with GMs, bar managers, head chefs, and the people team to drive team development and service standards.
Oversee day-to-day operations, events, and restaurant launches – be where the business needs you.
Manage wages, rotas, overheads, budgets, payroll, and operational reporting to HQ and the board.
Maintain operational oversight and support recruitment initiatives as required.

Who You Are:

Commercially astute – strong understanding of budgets, P&Ls, staff costs, and wage management.
Tech-savvy – confident navigating and optimising hospitality systems and happy to trial and navigate new systems.
Flexible and hands-on – able to step in across sites and support the team during peak service or events.
Strong leader and planner – capable of managing multiple moving parts and teams effectively.
Excellent communicator – confident in both written and spoken English.
Team-focused, numbers-driven, and commercially aware.

What’s on Offer:

Competitive salary: £65,000
Oversight of multiple restaurants and bars in a supportive, engaged team environment.
Opportunity to embed systems, improve processes, and drive operational excellence across the business.

For more information, please contact kate@corecruitment.com or click apply